dextrose

Dextrose, also known as glucose, is a simple sugar found in many foods and used as a sweetener and source of energy. Glucose is a monosaccharide, i. H. a single sugar molecule, and one of the main sources of energy for the human body. It is quickly absorbed into the bloodstream and provides a quick source of energy, making it a popular ingredient in sports supplements. Dextrose has a high glycemic index, i. H. it can cause a rapid and sharp rise in blood sugar levels.