Name: protein pizza
Brand: Best Body Nutrition
Price: 2.75 EUR
Availability: InStock

PROTEIN PIZZA - 250G POUCH

Baking mix for a delicious, protein-rich pizza dough
high protein content of 33%
carb reduced*
high fiber
vegetarian
simple preparation

* reduced carbohydrate content - approx. 35% less carbohydrates than conventional pizza dough

Fit4Day - Eat smart. Be fit.
With Fit4Day, a healthy, protein-rich and at the same time carbohydrate-reduced diet in everyday life is very easy. Whether for a nutritious breakfast, a delicious meal in between or a hearty dinner. True to the motto “Eat smart. Be fit.”, Fit4Day offer the opportunity to eat a balanced, protein-rich and low-carbohydrate diet anywhere and anytime.

With the Fit 4 Day Protein Pizza baking mix, a carb reduced* and high protein pizza can be made without much effort prepare yourself. This makes pizza suitable for fitness and fits into a low-carb diet.

The Fit4Day Protein Pizza provides 33% protein. Milk, whey and wheat protein form the basis for the high protein content. Protein is very important for a healthy and balanced diet. Muscles consist largely of protein, so the body needs it in sufficient quantities. Protein contributes to the growth and maintenance of muscles and normal bones.

Preparation is child's play: Simply knead 250 g of the baking mix with 180 ml of cold water for about 6 minutes to form a smooth dough. Cover the dough and let it rest for 10 to 15 minutes. Then roll out the dough on the baking tray between 2 strips of baking paper. Peel off the top strip. Cover the dough as desired. Bake the finished pizza for 12 to 14 minutes at 200 °C (top and bottom heat).

* reduced carbohydrate content - approx. 35% less carbohydrates than conventional pizza dough

Note: A varied, balanced diet and a healthy lifestyle are important for health.

Store the product closed, dry, protected from light and at room temperature (15 °C - 20 °C).

Fit4Day Protein Pizza Baking Mixture, baking mix for making a pizza dough with a high protein content.

Nutritional table
Average nutritional values	per 100 g baking mix
Energy	1499kJ (375kcal)
Bold	5.1g
- thereof total fatty acids	1.5g
Carbohydrates	39.6g
- of which sugar	3.1g
fibre	6.4g
protein	33.9g
salt	2.51g

Ingredients:
wheatflour (contains gluten), wheatprotein (contains gluten), pumpkin seed protein, sunflower seed protein, milkprotein (from milk ), soyflour, dry yeast, salt, oat flour (contains gluten), protein-enriched wheyn powder (from milk), emulsifier (mono- and diglycerides of fatty acids), wheyn protein concentrate (from Milk).
Contains potential allergens: gluten, soy and milk (contains lactose). May contain traces of chicken egg protein.